These coffee beans are from Java Preanger, West Java, Indonesia, which produces some of the best, high-quality Arabica coffee. The region’s volcanic geology provides exceptionally fertile, mineral-rich soil that imparts a clean, structured body to the coffee.
 
A highly rare collection from a legendary variety. Utilising selected Yellow Bourbon coffee cherries processed anaerobically, this limited edition variant offers exceptional sweetness, a bright yet smooth acidity, and a luxurious hint of floral and tropical fruit aromas. Truly an exclusive treat that coffee connoisseurs must try.
 
Region / Country : Java Preanger, West Java, Indonesia
Varietal : Yellow Bourbon, Arabica
Process : Extended (3-5 days) Anaerobic Fermentation, Natural (Cherries are fermented in sealed, oxygen-free plastic barrels before being dried as whole cherries)
Altitude : 1,200 to1,700 masl (Meters Above Sea Level)
Cup Score : 86
Cup Notes: Starfruit, Red Berry, Yellow Peach, Floral Hint, Tropical Fruit Aromas, Silky Body, Balanced Acidity and Sweetness, Sweet Finish.